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Gourmet Today is out with MaltaToday on Sunday 6 May

Enjoy the sunshine with Gourmet Today

Friday 4 May 2012 - 15:05
The spring edition of Gourmet Today is out on 6 May, free with MaltaToday.
Completely fat-free, low in calories yet full of meaty flavour, mushrooms make a healthier alternative to meat

The magic in mushrooms

Sunday 22 April 2012 - 12:03
Mushrooms are a healthy alternative to red meat with their meaty flavours and hearty consistency. Though there are over 1,000 different species of mushrooms out there not all are palatable and more importantly not all are edible due to toxic properties.
Foodworks includes high quality food products for food service and retail

International 'Let’s Cook Together' workshop organised by P.Cutajar to be held in May

Thursday 19 April 2012 - 13:03
For the second year in a row, and following the success of last year’s workshops, lecturers from the Institute of Tourism Studies will have the opportunity to participate in a food service workshop hosted by food engineer Oliver Bertermann from OSI Europe Foodworks.

RECIPE | Asparagus and Gruyère omelette

Tuesday 17 April 2012 - 09:40
The Swiss cheese is perfect for melting and a vital ingredient in French onion soup, croque monsieur and is ideal in quiche

Gruyere - Ideal cheese for melting

Tuesday 17 April 2012 - 09:32
The same as Parma ham can only be made in Parma, champagne only in the French region of Champagne and Camembert in Camembert in France, true Gruyère only comes from the Gruyère region, Switzerland.

RECIPE | Cinnamon and chilli chocolate truffles

Wednesday 4 April 2012 - 10:58

Cabinnoids in chocolate responsible for chocolate highs

Wednesday 4 April 2012 - 10:55
Chocolate making today bears very little resemblance to the original xocotlatl that the Spanish colonialists discovered from the Aztecs.

Maltese figolli available in Australia

Wednesday 28 March 2012 - 15:44
The traditional Easter figolla can be found in New South Wales in Australia.

Free recipe booklet with Quaker Oats

Tuesday 27 March 2012 - 15:02
Quintano Foods Limited, importer and distributor of the Quaker range of products, are offering a recipe booklet with every Quaker Oats 1kg pack purchased.

RECIPE | Beetroot pancakes with eggs, bacon and maple syrup

Monday 26 March 2012 - 10:06
The beta cyanin in beetroots is an antioxidant that speeds up detoxification of the liver, which enables alcohol to be turned into a less harmful substance and excreted at a much faster rate, making these beetroot pancakes the ultimate hangover breakfast

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