Jubilee Foods directors charged with agricultural fraud, deceiving consumers
Product turns out to be glucose and not honey, according to evidence presented in court.
An inquiry led by Magistrate Paul Coppini in Gozo has led to the criminal prosecution of the directors of Jubilee Foods in Gozo, who are facing charges for alleged agricultural fraud, and deceiving the consumers for selling glucose rather than the labelled 'Pure Gozo Honey'.
Alex and Mario Scicluna appeared before Magistrate Neville Camilleri at the Gozo Courts on 28 November, and were charged by Inspector Josric Mifsud for having produced a false agricultural product, based on the findings of a Court-appointed expert Geraldo Attard.
The Sciclunas, who are pleading not guilty to the charges, were questioned in January 2011 after Agriculture Department officials raided the Gozitano Complex in Xewkija, Gozo, elevated samples of the products they were packaging and taken for analysis by Court order.
The Agriculture Department investigated Jubilee Foods in the wake of numerous reports alleging fraudulent labelling of local and indigenous products, and raided a number of stores and hawkers on the Marsaxlokk open market.
The raid yielded samples of jars with local produce, which included some labelled as 'Pure Gozo Honey' produced by Jubilee Foods and Gozo Specialities.
Armed with a Magisterial Warrant, Agriculture Department officials raided Jubilee Foods in Xewkija and Gozo Specialities in San Lawrenz, elevated samples and handed them over to the Court-appointed expert for analysis.
The results allegedly indicated that the product was in fact glucose and not honey, and with barely a trace of pollens, which would constitute some form of honey.
Based on the expert's findings, Police issued charges against the Sciclunas of Jubilee Foods Ltd, and also issued similar charges against Simon Enriquez, and his mother Michelina for being in possession and retailing of alleged fraudulently labelled local produce.
The case continues next month.