Rachel Zammit Cutajar

Rachel Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Articles by this author
Maldives | A little slice of heaven
Travel
With over 1,000 of the most picturesque islands, the Maldives is a little slice of heaven. A slow paced lifestyle and the seclusion of the uninhabited islands, the Maldives is the...
MEET | Pleased to meat you
Restaurants
The Maltese diner has become a little more discerning in the world of beef. Gone are the days when a good steak was a fillet and a bad steak was just bad. Today, different cuts...
Amsterdam | Going Dutch
Travel
Spring a leek and get rid of toxins
Gourmet
Health Minister playing ‘political ball game’ – MUMN
The gift of life
National
Flatulence from Jerusalem artichokes caused by insulin
Rubino | Maltese wonders in the heart of Valletta
Restaurants
Mauritius | The perfect white sands
Travel
Sako Sushi | Sushi on a belt
Restaurants
Tuna as a fat burning powerhouse
Gourmet
Auckland | Where Maori meets European culture
Travel
Beef by breed
Gourmet
Grill 3301 | An undiscovered jewel
Restaurants