Classy cocktails at Charles Grech Café
No standfirst.
Passionfruit mojito
Ingredients
- 70ml Bacardi superior
- 1 lime
- 2 tsp brown sugar
- 1 passionfruit
- Mint
- Soda water
Connoisseurs Treat
Ingredients
- 16ml Gautier cognac
- 15ml Grand Marnier liquor
- 14ml Galliano liquor
Breakfast bar
Ingredients
- 30ml Bombay Sapphire gin
- Juice of 1 lime
- Dash Grenadine syrup
- Egg white or fresh cream
Emerald Star
Ingredients
- 28ml Bacardi superior
- 21ml Midori melon liquor
- 16ml Mari Bizard apricot brandy
- Dash of lime juice
- 33ml passionfruit juice
Manuel E.
Ingredients
- Jack Daniels
- Cointreau
- Grenadine syrup
- Egg white