Nutella and Oreo popsicles
Makes 8 ice lollies
Ingredients
- 5 tbsp Nutella
- 8 Oreos
- 2 tubs fresh cream
Method
- Place half a tablespoon of Nutella into the bottom of 5 plastic cups. Crush the Oreos and place 1/2 tbsp Oreos over the Nutella.
- Top with fresh cream and freeze for 30 mins - 1 hour.
- Place the remaining Nutella on the top and top with remaining Oreo crumbs.
- Insert a stick into the popsicle and freeze until set (approx. 3 more hours).
- To remove from the mould place in warm water for 5 seconds and slide out of the plastic cup.
- Serve immediately.
This recipe first appeared on Gourmet Today, June, 2016.