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Classic beef wellington

This beef wellington recipe, by talented 17-year-old Maltese chef Jake Caruana, combines refined flavours with seasonal vegetables and basil oil for a stunning centrepiece dish...

Linguine in citrus butter sauce with seared scallops

This plate of linguine in citrus butter sauce with seared scallops by Palazzo Castelletti combines fresh, vibrant flavours with refined presentation for a truly luxurious dining...

Chef Robert Cassar's light and flavourful pasta alternative consists of spiralised carrots and zucchini tossed on broad bean pure

Chef Robert Cassar's light and flavourful pasta...

Boneless chicken thighs with sweet potato mash

Skinless, boneless chicken thighs are meatier, quicker to cook, and...

Skinless, boneless chicken thighs are meatier, quicker to...

Eating out by the pandemic’s edge: what will the COVID restaurant look like?

COVID-19 will transform the restaurant experience. Try eavesdropping on dinner-table conversations with tables two metres apart…

COVID-19 will transform the restaurant experience. Try...

Artisanal tomato pie with a tofu cream filling

David Fava's beautiful tomato pie with a creamy vegan tofu filling is...

David Fava's beautiful tomato pie with a creamy vegan...

Celebrating the best of spring's vegetables with Edward Diacono's delicious recipe

Celebrating the best of spring's vegetables with...

These vegan pancakes are light, fluffy and make the perfect weekend morning breakfast

These vegan pancakes are light, fluffy and make...

[READ] Gourmet Today May 2020 edition online

The COVID-19 home survival issue of Gourmet Today magazine is now...

The COVID-19 home survival issue of Gourmet Today...

Gourmet Today COVID-19 home survival issue out tomorrow with MaltaToday

The 58th edition of this high quality magazine is packed with nutritious recipes and takes a close look at some strategies for readers to keep physically and...

The 58th edition of this high quality magazine is packed...

If the patrons can’t dine out, then the fine dining will come to them...

Necessity is the mother of invention in the coronavirus pandemic, as two fine dining establishments have been quick to learn

Necessity is the mother of invention in the coronavirus...

[WATCH] Gourmet Challenge episode 17: Patrick Attard Baldacchino vs Jessica Tanti

Patrick and Jessica go head-to-head in the second round of the mystery box challenge. Gourmet Challenge airs every Thursday at 6:30pm on TVM

Patrick and Jessica go head-to-head in the second round of...

[WATCH] Gourmet Challenge episode 16: Charlene Montebello vs Mario Grech

Charlene and Mario go head-to-head in the second round of the mystery box challenge. Gourmet Challenge airs every Thursday at 6:30pm on TVM

Charlene and Mario go head-to-head in the second round of...

‘Our eyes were always on the prize’, De Mondion welcomes historic first Michelin star

History is made in Malta as three restaurants, De Mondion, Noni, and Under Grain, are awarded their first Michelin stars

History is made in Malta as three restaurants, De...

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De Mondion, Noni and Under Grain are officially Malta’s first Michelin star restaurants

First edition of the Michelin Guide Malta 2020 lists three Michelin star restaurants and three Bib Gourmand eateries

First edition of the Michelin Guide Malta 2020 lists...

Hammett's Macina Restaurant launches its newest sharing dining experience,...

Hammett's Macina Restaurant launches its newest sharing...

[WATCH] Gourmet Challenge episode 15: Loris Ciulla vs Isaac Borg

Isaac and Loris go head-to-head in the second round of the mystery box...

Isaac and Loris go head-to-head in the second round of the...

Bursting with flavour, this sweet pumpkin pie recipe is soon to be your next favourite dessert

Bursting with flavour, this sweet pumpkin pie recipe...

Whip up this warming vegetarian soup on the next chilly day

Whip up this warming vegetarian soup on the next...

[WATCH] Gourmet Challenge episode 14: Mary Baldacchino vs Lars O'Connell

Mary and Lars go head-to-head in the second round of the mystery box challenge. Gourmet Challenge airs every Thursday at 6:30pm on TVM

Mary and Lars go head-to-head in the second round of the...